to overcook
01
너무 오래 요리하다, 과도하게 요리하다
to cook food for too long or at too high a temperature, resulting in a loss of flavor, texture, or nutritional value
Transitive: to overcook food
예시들
Overcooking pasta can lead to a mushy texture and loss of firmness.
너무 오래 조리하면 파스타가 물렁물렁해지고 탄력이 떨어질 수 있습니다.
