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Flavor
01
風味, 味
the specific taste that a type of food or drink has
Example
The cake had a rich chocolate flavor.
The flavor of the soup was enhanced with fresh herbs.
He loves the tangy flavor of pickles.
02
雰囲気, 彩り
the general atmosphere of a place or situation and the effect that it has on people
03
風味, フレーバー
(physics) the six kinds of quarks
to flavor
01
味付けする, 風味を加える
to improve or change the taste of a dish by adding spices, vegetables, etc. to it
Transitive: to flavor food
Example
She flavors the soup with herbs and spices for a robust taste.
They flavor the rice with saffron and turmeric for a vibrant color and taste.
She likes to flavor her tea with a slice of lemon and a sprig of mint for freshness.
例
The cake had a rich chocolate flavor.
The flavor of the soup was enhanced with fresh herbs.
He loves the tangy flavor of pickles.
The cheese had a creamy flavor that complimented the wine.
She added some spices to enhance the flavor of the curry.
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