"meal"の定義と意味

Meal

名詞

食事 (しょくじ), めし

the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner

What is a "meal"?

A meal is a serving of food eaten at a particular time, typically breakfast, lunch, or dinner. It can consist of one or more dishes, such as a main course along with side dishes or accompaniments. Meals provide nourishment and sustenance for the body and are often enjoyed in the company of others, whether it is family, friends, or colleagues. They can range from simple and quick options to elaborate and formal affairs, depending on individual preferences and cultural traditions.

Example

I cooked a delicious meal of grilled chicken with roasted vegetables.

私は鶏肉のグリルとロースト野菜の美味しい食事を作りました。

On average, people consume three meals per day: breakfast, lunch, and dinner.

平均して、人々は1日に3回の食事を摂ります：朝食、昼食、夕食。

ミール, 粉末

grain that is ground into a powder, used for feeding animals or making flour

What is "meal"?

Meal refers to a coarse or fine powder produced by grinding grains, seeds, or other food sources. It is commonly used as animal feed or as an ingredient in food processing to make flour. Meals can be made from various grains such as corn, wheat, oats, barley, or from seeds like flaxseed or soybeans. Depending on the grain or seed used, meal can have different textures and nutritional profiles. In food production, meals can be further processed into flour, used as a thickening agent, or incorporated into baked goods, cereals, and other food products.

Example

In their sustainable farming practice, they use the meal as compost, enriching the soil for future crops.

彼らの持続可能な農業実践では、ミールを堆肥として使用し、将来の作物を育てるために土壌を豊かにします。

She attends a workshop on animal nutrition, learning about the importance of incorporating meal into livestock diets.

彼女は動物栄養に関するワークショップに参加し、家畜の飼料にミール、粉末を取り入れることの重要性について学んでいます。

食事 (しょくじ), 食べ物 (たべもの)

any of the occasions for eating food that occur by custom or habit at more or less fixed times