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Pawpaw
/pˈɔːpɔː/
/pˈɔːpɔː/
Pawpaw
[SOSTANTIVO]What is a "pawpaw"?
Pawpaw, also known as the "American papaya," is a tropical fruit native to North America. With a creamy and custard-like texture, it offers a sweet and tropical flavor reminiscent of a mix between banana and mango. The pawpaw fruit features a greenish-yellow skin that encases its soft, orange flesh filled with large black seeds. Although not as widely known as other tropical fruits, pawpaw delights those who have the opportunity to taste it. Its unique taste and smooth consistency make it a special treat, often enjoyed fresh or used in various desserts, jams, and baked goods.
Esempio
1. I discovered the delightful combination of pawpaw and coconut in a tropical fruit salad.
2. I blended pawpaw with yogurt for a quick and refreshing snack.
3. Pawpaw, which in some cultures is a papaya?
4. Here in Australia most people call papaya, pawpaw, that's technically incorrect.
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