An apple is a round fruit with smooth skin, typically coming in red, green, or yellow varieties. Its flesh is crisp and juicy, offering a sweet or tart flavor depending on the type. Inside, there is a core containing seeds surrounded by a slightly softer area. Apples are packed with fiber, vitamins, and antioxidants, making them a nutritious snack choice. They can be eaten raw, sliced into salads, baked into pies or crisps, or turned into applesauce or juice. Apples are a popular and versatile fruit enjoyed by people of all ages worldwide.

Définition et signification de « apple » en anglais

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