A water biscuit is a type of thin, crisp cracker that is made from a simple mixture of flour, water, and salt. The crackers are known for their plain, unassuming flavor and are often used as a base for canapés or other appetizers. Water biscuits are a popular snack in many countries around the world and can be enjoyed plain or with a variety of toppings such as cheese, butter, or spreads. They are often served alongside tea or coffee and can be used as a palate cleanser between courses. Water biscuits are a versatile food that can be enjoyed as a snack or as a component in other dishes. Their thin and crispy texture makes them a popular choice for pairing with strong or bold flavors, as the mild flavor of the cracker allows the other flavors to shine through.

What is "water cracker"?

Définition et signification de « water biscuit » en anglais

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