Hanapin
Piliin ang wika ng diksyunaryo
Congee
01
lugaw, arroz caldo
a type of rice porridge commonly eaten in many Asian countries, made by boiling rice in a large amount of water or broth until it breaks down into a thick, creamy consistency
02
pahintulot, pormal na pahintulot na umalis
formal permission to depart
03
biglaang pagtanggal, pagtanggal nang walang seremonya
an abrupt and unceremonious dismissal
04
malukong molding, kondi
(architecture) a concave molding
to congee
01
yumukod nang seremonyal, gumawa ng paggalang
perform a ceremonious bow
02
humiling ng pahintulot na umalis, lumisan pagkatapos makuha ang pormal na pahintulot
depart after obtaining formal permission
