
Hanapin
Brunch
What is "brunch"?
Brunch is a meal typically enjoyed between breakfast and lunch, usually late morning to early afternoon. It combines elements of both breakfast and lunch menus, offering a wide variety of foods and beverages to suit different tastes and preferences. Popular brunch items include eggs benedict, pancakes, waffles, French toast, bacon, sausage, salads, sandwiches, pastries, and fresh fruit. Brunch is often associated with leisurely weekends, providing an opportunity to socialize with friends or family over a relaxed and hearty meal. It is also commonly served at restaurants and cafes, where people can choose from a selection of brunch specials or buffet-style offerings.
Example
Many restaurants offer bottomless mimosas or bloody marys as part of their brunch menu to accompany the food.
Brunch is often enjoyed leisurely on weekends, allowing friends and family to gather and socialize over a relaxed meal.
Brunch, a combination of breakfast and lunch, typically features a variety of dishes such as eggs, pancakes, salads, and sandwiches.
to brunch
01
mag-brunch, kumain ng brunch
to have a meal that is a combination of breakfast and lunch late in the morning

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