Hanapin
Masher
01
mang-akit
a kitchen tool designed to mash cooked vegetables, fruits, or other foods into a soft and uniform texture
What is a "masher"?
A masher is a kitchen utensil used for crushing or mashing cooked vegetables, fruits, or other foods into a smooth or chunky consistency. It typically consists of a long handle attached to a flat, hole-filled or solid surface, which is used to press and crush the food. They are commonly used for mashing potatoes, beans, avocados, or other soft foods to prepare dishes like mashed potatoes, guacamole, or refried beans.
02
mang-akit
a man who is aggressive in making amorous advances to women
