Grapefruit is a citrus fruit known for its vibrant flavor and refreshing qualities. It features a juicy and tangy flesh that offers a unique balance of sweetness and bitterness. The fruit's distinct aroma and bright pink or yellow color make it visually appealing. With its high vitamin C content and hydrating properties, grapefruit is often enjoyed as a healthy and invigorating addition to breakfast, salads, juices, and desserts. Its versatility in both sweet and savory dishes makes it a versatile ingredient that adds a burst of citrusy goodness to a wide range of culinary creations.

Definición y significado de "grapefruit"en inglés

Download Mobile App