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to aerate
01
airear, oxigenar
aerate (sewage) so as to favor the growth of organisms that decompose organic matter
02
airear, oxigenar
impregnate, combine, or supply with oxygen
03
aerificar, oxigenar
to introduce air into a substance, typically a liquid or soil, to improve its texture, taste, or overall quality
Example
The winemaker used a special device to aerate the red wine, allowing it to breathe and develop its flavors.
El enólogo utilizó un dispositivo especial para oxigenar el vino tinto, permitiéndole respirar y desarrollar sus sabores.
The chef recommended using a whisk to aerate the pancake batter, creating a light and fluffy texture.
El chef recomendó usar un batidor para aerificar la masa de los panqueques, creando una textura ligera y esponjosa.

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