āĻ āύā§āϏāύā§āϧāĻžāύ āĻāϰā§āύ
āĻ āĻāĻŋāϧāĻžāύā§āϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
āĻāĻĒāύāĻžāϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
aerate
/eâÉÉšËeâÉĒt/
to aerate
01
to treat sewage or wastewater with air to encourage the growth of microorganisms that decompose organic matter
āĻāĻĻāĻžāĻšāϰāĻŖ
Workers aerated the tank to maintain bacterial activity.
02
to introduce or enrich a substance with oxygen
āĻāĻĻāĻžāĻšāϰāĻŖ
Winemakers aerate red wine before serving to enhance flavor.
03
to expose something to fresh air, often to refresh, dry, or ventilate it
āĻāĻĻāĻžāĻšāϰāĻŖ
She aerated the room by opening all the windows.
āĻļāĻŦā§āĻĻāϤāĻžāϤā§āϤā§āĻŦāĻŋāĻ āĻāĻžāĻ
aerated
aeration
aerator
aerate
aer
āύāĻŋāĻāĻāĻŦāϰā§āϤ⧠āĻļāĻŦā§āĻĻ



























