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Witloof
01
achicoria, endibia
a vegetable with elongated, tightly-packed leaves and a slightly bitter taste
What is "witloof"?
Witloof, also known as Belgian endive, is a unique vegetable with pale, elongated leaves that have a crisp texture and a mildly bitter flavor. It is grown in darkness, resulting in its characteristic pale color and delicate taste. Witloof can be enjoyed raw in salads, or it can be cooked, grilled, or braised to bring out its natural sweetness. Its versatility and distinctive flavor make it a popular choice in various culinary preparations.
Example
He had never tried witloof before, but he decided to give it a chance.
Nunca había probado la achicoria antes, pero decidió darle una oportunidad.
She added sliced witloof to her mixed greens, along with some cherry tomatoes.
Ella añadió endibia en rodajas a sus verduras mixtas, junto con algunos tomates cherry.

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