Okroshka
volume
British pronunciation/ˈɒkɹɒʃkə/
American pronunciation/ˈɑːkɹɑːʃkə/

Ορισμός και Σημασία του "okroshka"

01

a cold Russian soup typically made with kvass or kefir, boiled potatoes, and chopped vegetables and often served with boiled eggs and sour cream

okroshka definition and meaning

What is "okroshka"?

Okroshka is a type of cold soup that originated in Russia and is typically made from a combination of chopped vegetables, such as cucumbers, radishes, and potatoes, along with boiled eggs and sometimes meat or fish. The ingredients are mixed together with kvass, a fermented beverage made from rye bread, and sour cream to create a tangy and refreshing taste. Okroshka is typically served chilled and is a popular dish during the summer months. It can be garnished with additional ingredients, such as fresh herbs or chopped scallions, and is typically served with a side of bread or crackers.

download-mobile-app
Κατεβάστε την εφαρμογή μας για κινητά
Langeek Mobile Application
Κατεβάστε την Εφαρμογή
LanGeek
Κατεβάστε την Εφαρμογή
langeek application

Download Mobile App

stars

app store