Chorizo
volume
British pronunciation/t‍ʃɔɹˈiːzə‍ʊ/
American pronunciation/tʃɔɹˈiːzoʊ/

Definition & Bedeutung von "chorizo"

Chorizo
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Chorizo

a spicy pork sausage, originated in Spain and Portugal
chorizo definition and meaning

What is "chorizo"?

Chorizo is a type of sausage originating from Spain and Portugal, but it is now enjoyed in various cuisines around the world. It is typically made from pork, seasoned with smoked paprika and garlic, which gives it its distinctive spicy and smoky flavor. Chorizo can be found in two main varieties: fresh chorizo, which is raw and needs to be cooked before eating, and cured chorizo, which is dried and ready to eat. It can be used in a wide range of dishes, including soups, stews, paellas, tacos, and tapas, where it adds depth of flavor and richness.

example
Beispiel
examples
The chorizo and pepperoni pizza offered a bold and savory combination.
He enjoyed a breakfast scramble with chorizo, eggs, and peppers, creating a satisfying and hearty morning meal.
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