āĻ āĻ¨ā§āĻ¸āĻ¨ā§āĻ§āĻžāĻ¨ āĻāĻ°ā§āĻ¨
āĻ āĻāĻŋāĻ§āĻžāĻ¨ā§āĻ° āĻāĻžāĻˇāĻž āĻ¨āĻŋāĻ°ā§āĻŦāĻžāĻāĻ¨ āĻāĻ°ā§āĻ¨
āĻāĻĒāĻ¨āĻžāĻ° āĻāĻžāĻˇāĻž āĻ¨āĻŋāĻ°ā§āĻŦāĻžāĻāĻ¨ āĻāĻ°ā§āĻ¨
Dasheen
01
āĻĄāĻžāĻļāĻŋāĻ¨, āĻāĻā§
tropical starchy tuberous root
02
āĻĄā§āĻ¯āĻžāĻļāĻŋāĻ¨, āĻāĻžāĻ°ā§ āĻāĻžāĻā§āĻ° āĻāĻā§āĻˇāĻŖāĻ¯ā§āĻā§āĻ¯ āĻļā§āĻŦā§āĻ¤āĻ¸āĻžāĻ°āĻ¯ā§āĻā§āĻ¤ āĻāĻ¨ā§āĻĻāĻŽā§āĻ˛
edible starchy tuberous root of taro plants
03
āĻĄāĻžāĻļāĻŋāĻ¨, āĻāĻā§
herb of the Pacific islands grown throughout the tropics for its edible root and in temperate areas as an ornamental for its large glossy leaves
āĻ¨āĻŋāĻāĻāĻŦāĻ°ā§āĻ¤ā§ āĻļāĻŦā§āĻĻ
