āĻ āύā§āϏāύā§āϧāĻžāύ āĻāϰā§āύ
āĻ āĻāĻŋāϧāĻžāύā§āϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
āĻāĻĒāύāĻžāϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
catalysis
/kÃĻtËÃĻlÉsËÉĒs/
Catalysis
āĻāĻĻāĻžāĻšāϰāĻŖ
The catalysis of the enzyme amylase accelerates the hydrolysis of starch into simpler sugars during digestion.
āĻāύāĻāĻžāĻāĻŽ āĻ
ā§āϝāĻžāĻŽāĻžāĻāϞā§āĻā§āϰ āĻāϤā§āĻĒā§āϰā§āϰāĻŖāĻž āĻšāĻāĻŽā§āϰ āϏāĻŽāϝāĻŧ āϏā§āĻāĻžāϰā§āĻāĻā§ āϏāϰāϞ āĻļāϰā§āĻāϰāĻžāϝāĻŧ āĻšāĻžāĻāĻĄā§āϰā§āϞāĻžāĻāϏāĻŋāϏāĻā§ āϤā§āĻŦāϰāĻžāύā§āĻŦāĻŋāϤ āĻāϰā§āĨ¤
āĻļāĻŦā§āĻĻāϤāĻžāϤā§āϤā§āĻŦāĻŋāĻ āĻāĻžāĻ
autocatalysis
catalytic
catalysis
āύāĻŋāĻāĻāĻŦāϰā§āϤ⧠āĻļāĻŦā§āĻĻ



























