āĻ āύā§āϏāύā§āϧāĻžāύ āĻāϰā§āύ
āĻ āĻāĻŋāϧāĻžāύā§āϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
āĻāĻĒāύāĻžāϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
casserole
/kËÃĻsÉÉšËÉâĘl/
Casserole
01
āĻā§āϝāĻžāϏā§āϰā§āϞ, āĻšāĻžāĻāĻĄāĻŧāĻŋ
a large deep container with a lid in which food can be cooked in an oven
02
āĻā§āϝāĻžāϏā§āϰā§āϞ, āĻŦā§āĻ āĻāϰāĻž āĻāĻžāĻŦāĻžāϰ
a dish that is typically made by baking a mixture of ingredients, such as meat, vegetables, potatoes, and cheese, in a large, deep dish
āύāĻŋāĻāĻāĻŦāϰā§āϤ⧠āĻļāĻŦā§āĻĻ



























