fowl

What is "fowl"?

Fowl refers to a general name for domesticated birds that are commonly raised for their meat, eggs, or feathers. This includes birds such as chickens, turkeys, ducks, geese, and quails, among others. They are typically classified as poultry, which is a subgroup of birds that are raised for their meat and eggs. Fowl are kept on farms or in backyard settings and are a valuable source of food for many cultures around the world. Their eggs are commonly used in cooking, while their meat is a popular ingredient in a wide range of dishes. The feathers of some fowl, such as chickens and ducks, are also used in various products, including pillows, duvets, and clothing.