phat kaphrao
Pronunciation
/fæt kæfɹaʊ/
Pad Kra Pao

Definition & Meaning of "phat kaphrao"in English

Phat kaphrao
01

a classic Thai dish made with minced meat stir-fried with Thai holy basil, garlic, chili, and other seasonings

Grammatical Information
Animacy status
Inanimate
Composition
Compound
Countable
Plural form
phat kaphraos

What is "phat kaphrao"?

Phat Kaphrao, also known as Pad Kra Pao, is a popular Thai dish that consists of stir-fried minced meat, such as chicken, beef, or pork, with Thai holy basil, garlic, and chili peppers. The dish is usually served with steamed rice and a fried egg on top. Phat Kaphrao has a savory and slightly spicy flavor, and is often considered a comfort food in Thailand. The key ingredient of this dish is the Thai holy basil, which adds a distinct flavor and aroma to the dish. Phat Kaphrao is a common street food in Thailand and can be found in many food stalls and restaurants throughout the country.

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