Raki

/ɹˈæki/

[noun]

Raki

[NOUN]

‌a strong alcoholic drink with anise flavor, originated in the Middle East and eastern Europe

What is "raki"?

Raki is a traditional alcoholic drink that is popular in Turkey and other countries in the Balkans and the Middle East. It is a clear and colorless spirit that is made from distilled grapes, raisins, or figs, and is flavored with anise or other herbs and spices. Raki has a strong and distinct flavor, with a licorice-like taste and a slightly sweet finish. It is often consumed as an aperitif, and is typically served chilled and diluted with water, which gives it a cloudy appearance. Raki is also often accompanied by meze, small dishes of food that are meant to be shared, and is a popular drink for socializing with friends and family. It is a beloved and iconic spirit in Turkish culture, and is often associated with hospitality, tradition, and celebration.

Examples

1. And we clinked a glass of raki, which is Albania's spirit.

2. If you say to somebody that you're not drinking Raki everybody are asking you WHY?

3. In the cloud, Raki (ph), an accountant, felt inspired.

4. When Turks are ready to party, the local firewater, raki, is often part of the mix.