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Ginger wine

British pronunciation/dʒˈɪndʒə wˈaɪn/
American pronunciation/dʒˈɪndʒɚ wˈaɪn/
Ginger wine
[NOUN]
1

a sweet ginger-based alcoholic drink

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ginger wine definition and meaning

What is "ginger wine"?

Ginger wine is an alcoholic beverage made from fermented and distilled ginger root. It is usually 15-20% alcohol by volume and is popular in many countries around the world. Ginger wine is usually clear and has a sweet, spicy flavor. It is often served neat or with a mixer, and is also used to make a variety of cocktails. It is also used in cooking, and is often used to add flavor to sauces and marinades. Ginger wine is typically made with ginger root, sugar, and yeast, and is usually bottled at 15-20% alcohol by volume.

Examples
1A bowl of pope is made with burgundy cardinal champagne archbishop claret church warden ginger wine and raisins and corister white wine and that's why smoking bishop is made with Ruby Port because it makes a purple drink just like the purple robes of bishops at the time.
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