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Scalpel
01
a small thin-bladed surgical knife particularly used in surgery
What is a "scalpel"?
A scalpel is a small and sharp knife used in surgeries and medical procedures. It has a thin and straight blade with a handle designed for making accurate cuts. Scalpels come in different sizes and shapes, depending on the specific surgical task, including specialized scalpels with curved or angled blades for specific surgical needs. They are essential tools in medical settings for performing precise and controlled cuts during surgeries and other procedures, ensuring accuracy and minimizing tissue damage.
Example
The surgeon carefully thrust the scalpel into the patient's abdomen, performing the delicate procedure.
The surgeon punctured the patient's skin with a scalpel to begin the operation.
The surgeon pierced the skin with a scalpel to perform the delicate procedure.