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Rotisserie

British pronunciation/ɹˈə‍ʊtɪsəɹi/
American pronunciation/ˌɹoʊˈtɪsɝi/
Rotisserie
[NOUN]
1

a restaurant that specializes in barbecued or roasted meat

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rotisserie definition and meaning
2

a piece of cooking equipment with a metal stick on which meat is spun

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rotisserie definition and meaning
Examples
1. Rotisserie, who cares?
2. Wood fired rotisserie chicken.
3. Leftover turkey, shredded rotisserie chicken.
4. The mixture is then cooked rotisserie style.
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Nearby words

  • rote
  • rotation
  • rotating shaft
  • rotary
  • rosy-cheeked
  • rotor
  • rotor coil
  • rottweiler
  • rouge
  • rough
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