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Treacle
01
糖浆, 蜜糖
a thick, sweet, sticky liquid made from refined sugar, used in cooking
What is "treacle "?
Treacle is a thick, dark syrup-like substance that is produced by refining sugar cane or sugar beets. During the refining process, the sugarcane or sugar beet juice is boiled and concentrated, resulting in the formation of treacle. The juice is heated until most of the water evaporates, leaving behind a viscous and intensely flavored syrup. Treacle is known for its deep, caramel-like taste and is often used as a sweetener and flavoring agent in various culinary applications. Its robust flavor and sticky consistency make it a popular choice for desserts, such as treacle tart, as well as for glazes and marinades in savory dishes.
Example
He poured a generous amount of treacle over his warm pancakes
他在温热的煎饼上倒了一大勺蜜糖。
We used treacle as a glaze for our roasted ham, resulting in a deliciously caramelized and flavorful dish.
我们用糖浆作为烤火腿的 glaze，使菜肴变得美味可口，表面焦糖化。
02
甜腻的文字, 感伤的音乐
writing or music that is excessively sweet and sentimental
