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Nutmeg
01
肉豆蔻
the hard seed of a tropical tree that is spherical in shape and very aromatic, used as a spice to add flavor to cakes, sauces, etc.
What is "nutmeg "?
Nutmeg is a fragrant spice derived from the seed of the Myristica fragrans tree. It has a warm and sweet aroma with hints of earthiness and a slightly spicy flavor. This versatile spice is commonly used in both sweet and savory dishes, such as baked goods, custards, soups, and sauces. Its distinct flavor profile adds depth and richness to recipes, making it a popular choice in various cuisines around the world. Additionally, nutmeg is also appreciated for its potential health benefits and has been used in traditional medicine for its digestive and soothing properties.
02
肉豆蔻
East Indian tree widely cultivated in the tropics for its aromatic seed; source of two spices: nutmeg and mace
to nutmeg
01
肉豆蔻
(soccer) to skillfully pass or kick the ball through the opponent's legs and regain possession of it on the other side
例子
They dusted their eggnog with a sprinkle of nutmeg.
He grated some fresh nutmeg over his hot chocolate for a warm and comforting aroma.
When baking, grate nutmeg to sprinkle over the dough.
Grandma's secret ingredient was always a smidgen of nutmeg in her famous apple pie recipe.
He enjoyed a spiced apple pie with a hint of nutmeg and ginger.
