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Astringency
01
收敛性, 收缩性
the ability to contract or draw together soft body tissues to check blood flow or restrict secretion of fluids
02
涩味, 收敛感
the dry, puckering, or rough sensation experienced in the mouth, often caused by substances like tannins in tea or unripe fruits
Example
The astringency of the red wine left a dry and puckering sensation on the palate.
红葡萄酒的涩味,收敛感在口腔中留下了干燥和紧缩的感觉。
Green tea is known for its astringency, providing a crisp and refreshing taste.
绿茶以其涩味和收敛感而闻名，带来清爽而利落的味道。
word family
astringe
Verb
astringence
Noun
astringency
Noun
