Macadamia nut
volume
British pronunciation/mˌakədˈeɪmiə nˈʌt/
American pronunciation/mˌækədˈeɪmiə nˈʌt/

"macadamia nut"的定义和意义

Macadamia nut
01

夏威夷果, 可食用的夏威夷果

the sweet edible nut that grows on the macadamia tree
Wiki
macadamia nut definition and meaning

What is a "macadamia nut"?

Macadamia nuts are creamy and buttery nuts harvested from the macadamia tree, native to Australia but also cultivated in other tropical regions. They have a rich and decadent flavor with a smooth texture, making them a sought-after ingredient in both sweet and savory dishes. Macadamia nuts can be enjoyed whole, roasted, salted, or incorporated into various recipes, including cookies, cakes, candies, salads, and savory dishes like fish or chicken dishes. In cooking, macadamia nuts add a luxurious and indulgent taste, along with a satisfying crunch. They are also commonly used to make nut butters, spreads, and desserts such as macadamia nut brittle and ice cream. Beyond their culinary uses, macadamia nuts are valued for their nutritional benefits, being rich in healthy fats, protein, fiber, vitamins, and minerals.

02

夏威夷果

small Australian tree with racemes of pink flowers; widely cultivated (especially in Hawaii) for its sweet edible nuts

macadamia nut

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example
例子
My friend shared a bag of chocolate-covered macadamia nuts with us.
She indulged in a handful of roasted macadamia nuts as a decadent snack.
They included macadamia nuts in their trail mix for a delicious and energy-packed snack.
The squirrel climbed the tree with a macadamia nut, ready to enjoy its treasure.
He used crushed macadamia nuts to add texture and flavor to his homemade cookies.
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