تلاش کریں
Frying pan
01
کڑاہی
a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods
What is a "frying pan"?
A frying pan, also known as a skillet or frypan, is a flat-bottomed pan with slightly sloped sides, typically made of metal and equipped with a long handle. Frying pans are used for a variety of cooking methods, including sautéing, searing, and shallow frying. They come in various sizes, ranging from small pans for single servings to large pans for cooking multiple servings or larger items. Frying pans are valued for their versatility, allowing cooks to prepare a wide range of dishes, from eggs and pancakes to meats and vegetables.
مثال
The eggs cook quickly in a hot frying pan.
The oil in the frying pan sizzled when the chicken was added.
If you don't think things through, you may jump out of the frying pan, into the fire.
The non-stick frying pan allowed him to cook eggs without worrying about them sticking to the surface.
She is going out of the frying pan and into the fire by quitting her stable job without a backup plan.
