A sausage roll is a popular snack or appetizer that is enjoyed in many parts of the world, particularly in the United Kingdom and Australia. The dish typically consists of a filling made from seasoned sausage meat, which is wrapped in a layer of flaky pastry and baked until golden brown and crispy. The pastry can be made from puff pastry, shortcrust pastry, or filo pastry, depending on personal preference. Sausage rolls can be served hot or cold and are often eaten as a quick and convenient snack on-the-go. They can also be served as part of a larger meal, such as a buffet or picnic, or as a party food. Sausage rolls are known for their rich, savory flavor and crispy texture, and can be customized with different types of sausage meat or additional ingredients such as onions, herbs, or cheese.

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