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Sugar spoon
01
colher de açúcar, colher pequena
a small spoon typically used for scooping and serving sugar, often characterized by its small size and narrow bowl
What is a "sugar spoon"?
A sugar spoon is a specialized utensil designed for serving and portioning sugar. It typically features a small, shallow bowl at the end of a handle, with a relatively flat and wide surface for scooping up granulated or powdered sugar. The bowl of the spoon is usually smaller than that of a regular teaspoon, allowing for precise portioning of sugar for beverages like tea or coffee. They are commonly made from materials such as stainless steel, silver, or ceramic, and they come in various designs to complement different tableware sets and preferences.
sugar spoon
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Exemplo
The café provided sugar spoons alongside the sugar packets for customers' convenience.
He stirred his coffee with a vintage sugar spoon inherited from his grandmother.
She used a delicate silver sugar spoon to sweeten her tea.
The elegant tea set came with matching sugar tongs and sugar spoons for serving.
The hostess placed a sugar spoon in the sugar bowl for guests to use.
