A burner is a heating element on a stove or cooktop used for cooking food. It typically consists of a coil or a gas flame that provides heat to cookware. Electric burners are powered by electricity and often have adjustable heat settings, while gas burners use natural gas or propane to create a flame. Burners are common in kitchens for tasks like boiling, frying, or simmering, and they come in various sizes and types, such as single or multiple burners, depending on the stove or cooktop. They are essential for preparing a wide range of meals.

Definicja i znaczenie słowa „burner” po angielsku

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