to hone
01
연마하다, 완성하다
to perfect or improve something, such as a skill or ability
Transitive: to hone a skill or quality
예시들
The chef used different spices to hone the flavor of the dish to perfection.
셰프는 요리의 맛을 완벽하게 다듬기 위해 다양한 향신료를 사용했습니다.
02
갈다, 날카롭게 하다
to sharpen a blade or edge using a tool specifically designed for sharpening
Transitive: to hone a blade or edge
예시들
The bladesmith carefully hones the sword to ensure its cutting edge is razor-sharp.
칼 장인은 칼날이 면도날처럼 날카로워지도록 칼을 조심스럽게 간다.
Hone
01
a fine-grained whetstone used for sharpening cutting tools
예시들
The chef ran the knife across the hone before preparing the meal.
