검색
Dark chocolate
01
다크 초콜릿
dark colored chocolate that tastes slightly bitter, often with no milk added to it
What is "dark chocolate"?
Dark chocolate is a type of chocolate that is made from cocoa solids, sugar, and often a small amount of vanilla or other flavorings. It is known for its rich and intense flavor, which is a result of the high percentage of cocoa solids it contains. Dark chocolate typically has a cocoa content of 70% or higher, and is often less sweet than milk chocolate. It can be enjoyed on its own as a sweet and satisfying snack, or can be used as an ingredient in a variety of desserts, such as cakes, cookies, and truffles. Dark chocolate is also known for its health benefits, as it is high in antioxidants and has been shown to have a positive effect on heart health.
예
The dark chocolate cookies were a hit at the party.
She drizzled dark chocolate over the strawberries.
I always carry a piece of dark chocolate for a quick energy boost.
I prefer dark chocolate over white chocolate, it has a richer flavor.
He was surprised by the bitterness of the dark chocolate.
