A continental breakfast is a light morning meal that typically includes a selection of simple and quick-to-prepare foods. It originated in European countries but has become popular worldwide, especially in hotels and cafes. A continental breakfast usually consists of items such as bread or pastries, like croissants or muffins, fruit, yogurt, cereal, and beverages like coffee, tea, or juice. Unlike a full breakfast, which may include cooked items like eggs and bacon, a continental breakfast focuses on lighter foods that can be easily eaten on the go or enjoyed as a quick start to the day.

What is a "continental breakfast"?

e4d2c3cf3938d1b33e50b3bc3f480f466de5c5f72d3a6c62600d0a09926be9ec

continental breakfast

https://tts.langeek.co/read?text=Y29udGluZW50YWwgYnJlYWtmYXN0&hash=cfb0b077a9d46f6377b4ba43cc1c9367f9a9bb38&lang=en&cache-only=0&driver=googletts&accent=US

https://tts.langeek.co/read?text=Y29udGluZW50YWwgYnJlYWtmYXN0&hash=6a071b0fbe3bd606ada222c060d7849d91556e9b&lang=en&cache-only=0&driver=googletts&accent=GB

영어로 "continental breakfast"의 정의와 의미

Download Mobile App