Rogan Josh is a traditional Kashmiri dish that is known for its bold and aromatic flavors. The dish is typically made with lamb that is cooked in a rich and spicy tomato-based sauce. The sauce is flavored with a blend of spices such as cumin, cardamom, cinnamon, and cloves, which are carefully roasted and ground to create a fragrant and flavorful seasoning. The dish is often finished with a dollop of yogurt or cream, which helps to balance the heat of the spices and gives the sauce a creamy texture. Rogan Josh is usually served with rice or naan bread and is a popular dish in Indian cuisine.

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