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Table d'hote
01
정식 메뉴, 세트 메뉴
a menu with a complete meal and a limited number of choices at a set total price
What is "table d'hote"?
Table d'hôte refers to a fixed-price menu offered by a restaurant, where a set multi-course meal is served to all guests. Unlike an à la carte menu, where each item is individually priced, a table d'hôte menu includes several courses, such as an appetizer, main course, and dessert, for a single, often lower, price. This type of dining experience is designed to offer value and convenience, allowing diners to enjoy a set selection of dishes without having to choose each course separately.
table d'hote
01
고정 메뉴, 풀 코스
(of a restaurant meal) complete but with limited choices and at a fixed price
table d'hote
n
