검색
Prune
01
말린 자두
a dried plum rich in carbohydrates and fiber, usually consumed after eating
What is a "prune"?
A prune is a dried plum from different types of plum trees, mostly Prunus domestica, grown in various parts of the world. Prunes are typically small to medium-sized fruits with a wrinkled texture due to the drying process. They range in color from deep purple to black, depending on the variety and processing method. The flavor of prunes varies based on the type of plum used, ranging from sweeter varieties to those with more tartness or complexity. They are commonly used in cooking and baking, particularly in desserts, pastries, and savory dishes. Prunes are also prized for their potential health benefits, as they are high in fiber, vitamins, and minerals, and are often consumed to support digestive health.
to prune
01
치다
to cut off top part or some branches of trees, bushes, or other plants to help them grow faster
02
치다
weed out unwanted or unnecessary things
예
Prunes are a good source of antioxidants.
Consuming prunes may have a positive impact on heart health by reducing LDL cholesterol levels.
Certain fruits, such as prunes and figs, have natural laxative properties.