
검색
to pare
01
껍질을 벗기다, 깎다
to peel or strip away the outer layer of a fruit, vegetable, or other foods
Example
She pares the apples before adding them to the pie filling.
Yesterday, he pared the potatoes for the mashed potatoes.
They have pared the carrots for the salad.
02
껍질을 벗기다, 다듬다
to trim or remove the outer layer of something
03
껍질을 벗기다, 잘라내다
cut small bits or pare shavings from
04
줄이다, 감소시키다
decrease gradually or bit by bit