Longan is a tropical fruit known for its small, round shape and translucent flesh. It has a sweet and floral flavor, reminiscent of lychee. The fruit is covered by a thin, brownish skin that is easy to peel, revealing the juicy and succulent flesh inside. Longan is often enjoyed fresh, added to fruit salads, or used in various desserts and beverages. It is native to Southeast Asia and is commonly found in countries like Thailand, Vietnam, and Malaysia. Longan is not only delicious but also packed with essential nutrients, including vitamin C, potassium, and iron. Its unique taste and refreshing nature make it a popular choice among fruit lovers around the world.

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