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Tablespoon
01
大さじ
a spoon of a large size which is used for serving food
What is a "tablespoon"?
A tablespoon is larger utensil designed for serving and measuring larger quantities of ingredients, typically used in cooking or at the dining table. It features a deeper and wider bowl compared to a teaspoon, attached to a handle. Tablespoons are commonly made from materials such as stainless steel, plastic, or wood and are available in various designs to suit different culinary preferences. In addition to measuring ingredients during cooking or baking, tablespoons are often used for serving dishes such as sauces, dressings, or side dishes at the dining table.
02
大さじ
as much as a tablespoon will hold
例
The recipe calls for two tablespoons of ground coffee beans.
I added a tablespoon of powdered milk to my pancake batter for extra richness.
In cooking, a measure can indicate cups, tablespoons, or teaspoons for ingredients.
She added a tablespoon of oil to the pan before cooking the vegetables.
The recipe called for adding a tablespoon of tomato paste to the stew for extra depth.
