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Peanut
01
ピーナッツ, 落花生
a type of nut that could be eaten, growing underground in a thin shell
What is a "peanut"?
Peanuts, also known as groundnuts, are versatile legumes enjoyed for their rich flavor and crunchy texture. They are a staple ingredient in many cuisines worldwide and are commonly eaten roasted, salted, or used in various dishes. In cooking, peanuts add a savory and nutty taste, enhancing the flavor of both sweet and savory dishes. They are also commonly used in snacks, desserts, and confections, such as peanut brittle and peanut cookies. Beyond their culinary uses, peanuts are valued for their nutritional benefits, being rich in protein, healthy fats, fiber, vitamins, and minerals.
02
小さな子供, 幼児
a young child who is small for his age
03
ピーナッツ, 落花生
widely cultivated American plant cultivated in tropical and warm regions; showy yellow flowers on stalks that bend over to the soil so that seed pods ripen underground
04
ピーナッツ, 落花生
underground pod of the peanut vine
peanut
01
無意味な, 小さな
of little importance or influence or power; of minor status
peanut
n
例
Peanut sauce is a key ingredient in many Asian dishes.
Peanuts can be processed to make peanut flour, which is used in gluten-free baking.
Peanuts can be processed to make peanut flour, which is used in gluten-free baking.
Her peanut allergy is so severe that even a small amount can trigger a serious reaction.
He enjoys the crispy texture of fried spring rolls, especially when paired with spicy peanut sauce.
