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Sodium chloride
/sˈəʊdiəm klˈɔːɹaɪd/
/sˈoʊdiəm klˈoːɹaɪd/Sodium chloride
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a white crystalline solid consisting mainly of sodium chloride (NaCl)
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Table salt, or sodium chloride, is a common source of sodium in the diet.
When sodium and chlorine atoms compound, they form sodium chloride.
When sodium reacts with chlorine, sodium is oxidized to form sodium chloride.
A mole of sodium chloride (table salt) weighs approximately 58.44 grams.
Sodium chloride (table salt) is an inorganic compound widely used in cooking and food preservation.
