Hanapin
Ingredient
01
sangkap
any of the constituents that are added to a compound or mixture in order to make it, such as the foods in a meal
02
sangkap
any of the foods that is used in making a dish
03
sangkap
an abstract part of something
Halimbawa
The chef often lumps ingredients together when cooking stir-fry dishes.
Firstly, prepare the ingredients.
The blender homogenizes the ingredients into a smooth paste.
The chef divides the ingredients into precise portions for the recipe.
The chef turned basic ingredients to an exquisite dish.
