Hanapin
Bread knife
01
kutsilyo ng tinapay
a long, serrated knife designed specifically for slicing through bread and other baked goods without crushing or squishing them
What is a "bread knife"?
A bread knife is a kitchen tool with a long, serrated blade specifically designed for slicing bread. It typically features a sharp edge with teeth or serrations along one side of the blade, allowing it to easily grip and cut through crusty bread without squishing or tearing the soft interior. Bread knives come in various lengths and styles, but they are usually longer and narrower than typical kitchen knives.
Halimbawa
The bread knife's serrated blade made it easy to cut through loaves without crushing them.
