Yorkshire pudding
volume
British pronunciation/jˈɔːkʃə pˈʊdɪŋ/
American pronunciation/jˈɔːɹkʃɚ pˈʊdɪŋ/

Kahulugan at Ibig Sabihin ng "Yorkshire pudding"

Yorkshire pudding
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Yorkshire pudding, Pudding ng Yorkshire

a type of pastry that is baked and often served with roast beef and gravy as part of a British meal
Yorkshire pudding definition and meaning

What is "Yorkshire pudding"?

Yorkshire pudding is a classic British dish that is made from a batter of eggs, flour, and milk or water. The batter is poured into a hot and greased baking dish and baked in the oven until it is puffy and golden brown. Yorkshire pudding is often served as a side dish to a roast beef dinner, and is known for its crispy and airy texture. It can also be served with gravy or as a base for other dishes, such as toad in the hole or filled with meat and vegetables as a savory pastry. Yorkshire pudding is a staple of British cuisine and is enjoyed by people of all ages.

example
Example
click on words
We had roast beef with Yorkshire pudding for Sunday dinner.
She made perfect Yorkshire puddings to go with the gravy.
He asked for extra Yorkshire pudding with his meal.
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