Kissel is a type of sweet and thick dessert drink that is popular in many Eastern European countries, such as Russia, Belarus, and Ukraine. It is typically made from a combination of fruit juice, sugar, and cornstarch, which are simmered together to create a thick and creamy texture. Kissel may also include additional ingredients, such as berries, cherries, or apples, to give it a more fruity and flavorful taste. The drink can be served hot or cold and can be garnished with a variety of toppings, such as whipped cream or fresh fruit. It is a popular dish in many Eastern European households and is often served during special occasions and holidays.

What is "kissel"?

Ορισμός και σημασία του "kissel"στα αγγλικά

Κατεβάστε την εφαρμογή μας για κινητά

Download Mobile App