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Dessert
01
Nachtisch
sweet food eaten after the main dish
What is a "dessert"?
Dessert is the sweet course of a meal, typically enjoyed after the main course. It usually consists of sweet dishes such as cakes, pies, puddings, ice cream, fruit, or pastries. Desserts are often served at the end of a meal as a treat and provide a satisfying conclusion to the dining experience. They can range from simple and light options to more elaborate and indulgent creations, depending on personal preferences and the occasion.
Beispiel
We made a classic English dessert, sticky toffee pudding.
He whipped up a batch of brownies as a quick dessert.
I enjoy a slice of cheesecake for dessert.
She prepared a traditional rice pudding for dessert.
She baked a batch of blueberry muffins for an easy breakfast or dessert.
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