Oat
volume
British pronunciation/ˈə‍ʊt/
American pronunciation/ˈoʊt/

Definition & Bedeutung von "oat"

01

Hafer

a type of grain that grows on a plant in cool climates, used as food for people and animals
oat definition and meaning

What are "oats"?

Oats are a whole grain cereal known for their high fiber content and versatile culinary uses. They come in various forms each offering different textures and cooking times. Oats are commonly consumed as oatmeal, a warm breakfast cereal made by cooking oats with water or milk. They can also be used in baking adding texture and flavor to baked goods. Oats are rich in fiber, protein, vitamins, and minerals, making them a nutritious addition to a balanced diet. They are particularly high in beta-glucan, a type of soluble fiber known for its cholesterol-lowering and heart-healthy properties. Additionally, oats have a low glycemic index, meaning they provide sustained energy and help stabilize blood sugar levels.

02

Hafer

seed of the annual grass Avena sativa (spoken of primarily in the plural as `oats')
example
Beispiel
examples
I made myself a delicious oat pancake stack.
For a nutritious breakfast, I enjoy a bowl of warm oats topped with fresh fruit.
The granola bar had a nutty flavor, with a blend of almonds, oats, and honey.
She baked a batch of wholesome wholemeal cookies, combining oats, nuts, and dried fruits for a chewy and nutritious treat.
You can create a wholesome breakfast by combining almond meal with oats.
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