A la carte
volume
British pronunciation/ˈala kˈɑːt/
American pronunciation/ˈælæ kˈɑːɹt/

Definice a Význam "a la carte"

01

cenové menu

a menu in which each dish has a separate price
a la carte definition and meaning

What is "à la carte"?

À la carte refers to a menu in a restaurant where each dish is listed and priced separately, allowing customers to choose individual items according to their preference, rather than selecting from a set meal. This style of dining offers flexibility and a wide variety of choices, enabling diners to customize their meal by mixing and matching dishes to their liking. À la carte menus often include a range of appetizers, main courses, sides, and desserts, providing a personalized dining experience tailored to individual tastes.

01

a la carte

(of a restaurant meal) having unlimited choices with a separate price for each item
a la carte definition and meaning
a la carte
01

a la carte

by ordering items listed individually on a menu
a la carte definition and meaning
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